Recommended by Japanese friends
No meat, no joy. With shredded meat.
As long as you mix the sauce according to the proportion and cook it casually, you can get the & quot; X wild family brand beef rice & quot;. Even if you are physically disabled, you can also change your appearance. Selfie is not a dream. You ar... ...
It's the first time to try to make a flower roll. It's the first time to ferment and roll noodles. It's so hard.
Every time my friends from other places ask me about the characteristics of Dalian. I really don't know what there is. Seafood? Maybe as a native of Dalian, I'm used to it. I don't think it has many characteristics. But this noodle. Many friends... ...
When I was a child, I loved to eat the leek box made by my mother. Moreover, the box in my family never put oil. The fresh leek is perfectly integrated with the shrimp skin and eggs. It is not only nutritious but also doesn't worry about getting... ...
May Day holiday. Don't forget that the meat on your body vibrates. When you eat meat, you can clean your stomach occasionally.
It's made with reference to other recipes. I've changed it a little. Record it. It's convenient for later use.
It's rich in vitamins, cellulose and trace elements. It can also supplement calcium. Vegetarianism and cheese are healthier
I've been a good wife and mother since pudding was born, which makes the pudding that I can't stay idle and numb. If you have nothing to do, I'll study how to eat it. It's only delicious food.
Sherry was a colleague I met in my first job. A gentle Taiwanese sister. There was not much overlap until they left. Instead, I often watched her release all kinds of baked desserts in her circle of friends later. Only gradually did I have more ... ...
There's a family near home that cooks halal wheat. It's delicious. Before, when I went there, I had to eat at least two or three drawers. Today, I tried to make it at home. I didn't expect it would be OK. Although it's not beef or mutton. It's a... ...
Today's scallion cake is delicious. It's not hard to make. It's just for the May Day holiday to have a try. In the morning, I made some mistakes. I was a little worried, so I didn't cut the scallion very well. The shape of the final cake was not... ...
My colleague gave me some red glutinous rice planted in the terrace. Does this glutinous rice have a very fragrant taste? It's a little harder than the ordinary glutinous rice. Especially the steamed glutinous rice is very delicious. Today, use ... ...
Dabao gave me a task before the holiday. I want to eat shrimp dumplings. There are yellow croaker fillings at home. With scallops and shrimps, they eat fresh eyebrows.
Summer is coming, dry this bowl of noodle fish, cool and happy summer
Brunch often appears in my circle of friends in the past two years. It's a combination of breakfast and lunch. It's usually called brunch. Brunch is a new way of life and a new food culture. From the traditional and innovative Englishmen, but th... ...